We recently held a media tasting event for ramen using our "salt-offset noodles," a joint development between our company and Shigemitsu Sangyo Co., Ltd. (Ajisen Ramen), and the event was featured in various media outlets. We encourage you to check out this new ramen that achieves salt control without compromising the original flavor of ramen.detailPlease take a look.

▶KAB Kumamoto Asahi Broadcasting:https://www.kab.co.jp/news/article/16180076

▶RKK Kumamoto Broadcasting:https://newsdig.tbs.co.jp/articles/rkk/2310867?display=1

▶TKU Television Kumamoto:https://www.tku.co.jp/news/?news_id=20251127-00000008

【Media Coverage】Broadcasting on “Salt Offset Noodles” Jointly Developed with Shigemitsu Industry

We are pleased to announce that a media tasting event for ramen featuring “Salt Offset Noodles,” a product jointly developed with Shigemitsu Industry (Ajisen Ramen utilizing) our “Salt Offset Technology,” was recently held and covered by various media outlets. Please check out the details regarding this new ramen, which achieves salt control without compromising the authentic flavor of the dish.

Media Coverage Details

▶KAB Kumamoto Asahi Broadcasting: https://www.kab.co.jp/news/article/16180076

▶RKK Kumamoto Broadcasting: https://newsdig.tbs.co.jp/articles/rkk/2310867?display=1

▶TKU Television Kumamoto: https://www.tku.co.jp/news/?news_id=20251127-00000008